Love that a recipe continues to evolve…Dairy Free Bircher Muesli

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Dairy Free Bircher Muesli

  • 2 cups rolled Oats
  • 1/2 cup sesame seeds
  • 1/2 coconut
  • 2 tsp cinnamon
  • 1 tsp cardamom
  • 1/2 cup crushed almonds
  • zest 1/2 lemon
  • 2 apples grated
  • 1/4 cup maple syrup
  • 4 cups oat milk

Combine all ingredients and allow to soak overnight before serving.  Goes well with Yoghurt if your so inclined, or with some beautiful poached apricots or peaches.

Will keep for about a week in the fridge.

Happy Cooking, and Happy Eating



4 Comments Add yours

  1. OwlMcCloud says:

    This looks so delicious


    1. Leah says:

      Thank you. It’s a pretty yummy breakfast.


  2. My favourite type of summer brekky, yum!


    1. Leah says:

      So many variations to make too I keep coming back to make it again and again. Happy Tuesday!


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