Awesome Zucchini & Corn Fritters

I’ve posted a previous recipe of zucchini and corn fritters over a year ago, but a lot has happened in my kitchen in 12 months time, so I thought it was time to share an updated version of this recipe I’ve just recently tried, which just happens to be gluten and dairy free…. and dare…

Chicken & Sweet Corn Soup

Unfortunately this time of year tends to bring with it cold’s and flu’s.  There’s been some particularly nasty strains doing the rounds and our household has not been immune.   Whilst there is a lot of remedy’s that are proven to be effective for recovering and preventing these illnesses,  there is something a little bit…

Sweet Potato & Corn Fritters

Every time I make fritters I’m pretty sure that the recipe changes.   It depends on what is in the fridge, and also on the texture that I’m going for.  This time around I thought I’d try using sweet potato (kumara) as my main binding agent and also to give it a bit of crunch…

Sweet Corn Soup all the way from En. Zed.

My very first guest post, this recipe comes from my gorgeous friend Tui across the ditch(aka New Zealand), as we like to say here in Australia.   We actually met cooking in a restaurant in Melbourne, Australia, many, many years ago and struck up a wonderful friendship that has endured us both moving to different…

the green and gold goodness of Australia Day

It’s Australia Day today…and I view it as an opportunity to do what Australian’s do best… eat, drink and be merry! It’s highly likely that one in every two Australian’s are lighting up the BBQ today, but its been raining in Brisbane for the past 24 hours and it’s not looking like its going to…

get your veggie fix here…..

Is it time for you to get more vegetables in your life? I feel like I am going through a period where I’m just not eating enough.  When this happens, I seek out fresh greens, and fill my fridge with loads of fruit and vegetables.   Then the next challenge is then what on earth…

Our Good Friday Feast….

It’s Good Friday, and that means fish….. I’m not quite sure of the traditions to be honest, but I’m quite happy to follow this one given that I love fish and I have time to prepare this lovely treat.  The zucchini and corn fritters are something I”ve made previously.  The only thing I’ve done differently…

Zucchini & Sweet Corn Fritters

I love making these, one because its a favourite in my house, two because it brings back memories of zuchini fritters from my childhood, and finally, because I love the sweet bursts of corn that contrast with the smoothness of the zucchini and the crunchiness of the outside. These are great served with salad on…

fried rice with bite

    A quick and easy dish to make, the secret to good fried rice is having your rice cooked well, and preferably cold, as I find it fries up better.  Preperation is also a key factor.  Well cut bits and precooked egg, along with meat can make a difference too.  And finally add the…