Smoked Trout Dip

For me, fish always seems like a treat, probably because I always think its so expensive.  The reality is that most meat is expensive these days, and with the health benefits of fish, and how much I love to eat it, I really should have it on the menu more.  In spite of this logic,…

Karen’s Banana Bread

Bananas…..seems I am on a bit of a roll with them at the moment, but I have to admit, all along this has been the recipe I’ve been dying to make.  I’m not sure why I didn’t do it first, except perhaps for the time involved.  It’s by far my favourite thing to make with…

Super Tasty (and easy) Carrot Cake

This cake is one with memories attached, as most treat foods tend to have.  I first made this cake in Canada in June of 2004, as my best friend’s wedding cake.  The theme was relaxed midsummer, and a carrot cake was the perfect cake match.   Its light and moist texture with the richness of the…