Hob Nobs

How have I not made Hob Nobs sooner?  It’s quite astounding when I can confess to having a borderline obsession with chocolate hob nob biscuits.  I’m pretty sure I love the texture & flavour equally and if they’re in the house they are unlikely to last more than a day. Needless to say, they are…

Lady’s Kisses (Baci di Dama)

Who can resist a little morsel of sweetness with their afternoon coffee?  When its tinged with the flavour of my European travels then I’m even more of a sucker.  This biscuit is reminiscent of shortbread, but not quite so crumbly.  The addition of lemon zest and vanilla essence to the blend of almond and flour…

Country Cardamom Cake

I’m sure I’ve mentioned my passion for the spice Cardamom.  There is something about the smell and flavor that appeals to my senses.  I’m pretty sure the love affair started when I first tasted Swedish Kanel Bullar (cinnamon buns) which are actually cardamom buns with cinnamon sugar scrolled through the dough.  So when I was…

Healthy Rice Crispy Squares

It’s funny how many childhood favourites stay with you as you grow up and get older.  Tastes change, but in so many ways they really don’t.   As a child Rice Bubbles were always one of my favourite breakfast cereals.  I loved putting my ear to the bowl filled with bubbles and milk and hearing them…

Hedgehog Divine

This super delicious recipe was inspired by a recipe I recently made from wholefoods simply’s website.   The coconut rough was incredible and after some contemplating I thought I’d try my hand at mixing up my own combo to see what the outcome would be. Warning, don’t read any further if you don’t want to spend…