Variety is the spice of life….

Looking to spice up your familiar recipes? This is another variation for of what you can do with my Banana Bread Recipe.  Try slicing a fresh pear ( I used boscolo so it would keep its shape) and add it to your loaf.   I peeled the pear, and then cut some and added it…

Mediterranean Flavoured Green Tomato Pasta Sauce

Green tomatoes make me think of pickles, and from there I really struggle to come up with ideas of what on earth to do with them because the pickles are just that good.  What do I do when I don’t have enough to make pickles though??? Thanks to Lifestyles of the Organised I have found…

Zucchini & Sweet Corn Fritters

I love making these, one because its a favourite in my house, two because it brings back memories of zuchini fritters from my childhood, and finally, because I love the sweet bursts of corn that contrast with the smoothness of the zucchini and the crunchiness of the outside. These are great served with salad on…