Chilled Pea, Mint and Lettuce soup

  Soup instantly brings to mind the colder months of the year, but I think there is something that we are missing out on by restricting it to only being a warm meal.  Cold soup can be a fabulous aperitif, an essence that perfectly starts a meal when you are entertaining with a touch of…

Quinoa Pea Fritters with Zucchini

This recipe intrigued me, and then when I was cooking it I was slightly worried about the flavours.  I was concerned it would be a bit bland and tasteless.  Most of all I’ve never eaten raw zucchini that I can think of and wasn’t sure that I wanted to start now.  I’m happy to say…